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6. Chinese Cookery > Duck & Chicken Cookery 12 Recipes

 
  Schedule
 

Duck & Chicken Cookery 12 Recipes

   
  Course Outline
  1. Grilled Duck 2. Braised Duck with Gord Gourd 3. Grilled Chicken 4. Kai Ob Lread Rod (Bake Chicken ) 5. Peking Duck 6. Pad Pa Lo (Duck Soup with Herb) 7. Kai Yad Sai (Stuffing Chechen) 8. Kai Ob Bacon (Bake Chicken with Bacon) 9. Stuff Duck 10. Pad Ob Num Som (Bake Duck with orient) 11. Kai Khor Tarn (Roast Chicken in salt Crust) 12. Steamed Chicken with Special Chinese Liquor
 
   
   
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