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8. European Cookery > European Cookery 2/1 13 Recipes

 
  Schedule
 

European Cookery 2/1 13 Recipes

   
  Course Outline
  1. Tomato Soup 2. Potato Pancake, Fried Zucchini with Butter 3. Baked Duck with Orange Juice 4. Pumpkin Soup 5. Chicken  Liver Loaf 6. Steak Beef with Saucer Sauce 7. Asparagus Soup 8. Italian Pork 9. Shrimp with Lemon Sauce 10. Mushroom Soup, Garlic Bread 11. Sea Food Gratin 12. Butter Sweet Basil Sauce 13. Peach Frambe 14. Fillet Pork Madullian with Mustard 15. Tomato Noodle 16. Spinach Tambal
 
   
   
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